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OUR MENU

S N A C K  B A R
CRAB BISQUE  FLATBREAD CRACKERS   9 
SMOKED TOMATO BISQUE (PERFECT PAIRING WITH NACHO MAMA GRILLED CHEESE)   9
TOWN DOCK CALAMARI  SPICY MAYO/ LEMON   14
BAKED OYSTERS OF THE DAY MKT
CRAB DIP  FLATBREAD CRACKERS   18
BOOM BOOM SHRIMP SPICY MAYO/ LEMON  14 
CHASING NACHOS SMOKED HERITAGE PORK JAM/ PICKLED JALAPENO WIZ/ PICO/ COTIJA/ CILANTRO   16
SPICED MARCONA ALMONDS   9
MARINATED OLIVES   8
CATALAN STYLE SARDINES GRAIN MUSTARD/ PICKLED THINGS/ FLATBREAD CRACKERS   9
SMOKED JERK WINGS CHERMOULA/ SCALLIONS   18
SOCAL STYLE FISH/ SHRIMP TACOS SPICY MAYO/ CABBAGE/ PICO/ PICKLED RED ONION  13
DIY LETTUCE WRAPS SMOKED PORK/ SHAVED CARROT & RADISH/ CUKE PICKLES/ BIBB LETTUCE   15
SMOKED CHICKEN TOSTADA COTIJA/ LIME/ AVO CREMA/ CILANTRO/ CUKES   13
 
S A L A D 
CAESAR SALAD PECORINO/ CROUTONS   12
ROASTED BEET & ARUGULA WHIPPED FETA/ CHARRED LEMON VIN/ CHOPPED PISTACHIO   13
CHOPPED GREEK FETA/ CUKES/ SHAVED RADISH/ RED ONION/ SCALLION/ SHAVED CARROT   13
 
R A W/  S T E A M E D
CEVICHE OF THE DAY   MKT
SALT OYSTERS ON THE ½    2.50/ea
OYSTERS OF THE DAY ON THE ½   MKT
STEAMED MUSSELS SMOKED TOMATO BROTH, ONIONS, CRUNCHY BAGUETTE   15
BALTIMORE STYLE SHRIMP ONIONS, RED POTATOES, OLD BAY, & LEMON   12/20
 
B O W L S
FURIKAKE STICKY RICE/ CHOPPED AVO/ SHAVED CARROT & RADISH/ CUKE PICKLES 
CRISPY STICKY SESAME SHRIMP  26
SEARED SPICE DUSTED TUNA   36   
GLAZED SALMON   29
FLANK & CHIMI   32
 
O C E A N/  F A R M
PAN ROASTED SCALLOPS CVM GRITS/ ASPARAGUS/ LOCAL SHROOMS/ SMOKED PORK BROTH   39
MOROCCAN SPICED SALMON   BACON LOVE BEANS/ CHARRED CARROTS/ CHERMOULA   29
FENNEL CRUSTED TUNA SALADE NICOISE/ RUSTIC VINAIGRETTE   38
SPRING CHICKEN BUCATINI  ASP/ MUSH/ SMOKED CHICKEN/ ROMESCO CREAM/ RED CRESS   27
FISH & CHIPS FRIES/ CLASSIC SLAW/ TARTAR SAUCE/ LEMON   24
CRISPY CHICKEN BREAST RUSTIC POTATO SALAD/ CHOW CHOW   24
SMASHBURGER FANCY CHEESE/ BACON JAM/ LTO/ OLD BAY AIOLI/ BRIOCHE BUN   17
CAROLINA STYLE PORK BBQ CLASSIC SLAW/ FRIES/ TOASTED BRIOCHE   17
NACHO MAMA GRILLED CHEESE SMOKED SHORT RIB/ CARAMELIZED ONION/ FONTINA/ AU JUS   18
FLANK STEAK & CHIMI RUSTIC POTATO SALAD/ CUCUMBER RED ONION SALAD/ MARINATED TOMATOES   32
RACK OF RIBS COLESLAW/ COUNTRY GREENS/ RUSTIC POTATO SALAD   32

 
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION.
 
 
 



S I G N A T U R E  D R I N K S

CRUSHES - LIQUOR/ ORANGE LIQUEUR/ FRESH SQUEEZED JUICE/ SPRITE   9
CLASSIC OC CRUSH VODKA/ ORANGE/ OR GRAPEFRUIT
TAILCHASERS CRUSH RUM/ ORANGE/ OR GRAPEFRUIT
123rd CRUSH BOURBON/ ORANGE/ OR GRAPEFRUIT 
 
MOJITOS RUM/ FRESH SQUEEZED LIME JUICE/ MINT / SUGAR/ SODA WATER    8
CLASSIC LIME/ STRAWBERRY/ MANGO/ RASPBERRY/ PASSIONFRUIT/OR WATERMELON 


 
C O C K T A I L S
 
PATRON SLEIGH PATRON AÑEJO/ PATRON CITRONAGE/ HONEY/ MARASCHINO LIQUEUR, BITTERS   13 
BLUE HAWAIIAN RUM/ COCONUT/ PINEAPPLE   10 
DOCKSIDE PUNCH RUM/ FRESH SQUEEZED OJ/ PINEAPPLE/ COCONUT/ GRENADINE  12
BLACK EYED SUSAN VODKA/ RUM/ PEACH/ ORANGE/ PINEAPPLE   12
DEAD IN THE WATER VODKA/ STRAWBERRY PURÉE/ LEMONADE  10
HEMINGWAY DAIQUIRI WHITE RUM/ MARASCHINO LIQUEUR/ FRESH SQUEEZED LIME/ GRAPEFRUIT 12
WATERMELON COOLER WATERMELON VODKA/ WATERMELON PUREE/ LEMONADE  10
DEVILISH SUNRISE TITOS/ CHACHO JALAPEÑO AGUARDIENTE/ FRESH GRAPEFRUIT JUICE/ GRENADINE   12
MAKERS SUNSET MAKERS MARK BOURBON/ LEMON JUICE/ ORANGE JUICE/ SIMPLE/ GRENADINE  12

 
W I N E   B Y  T H E  G L A S S 

 
S A U V I G N O N   B L A N C 
 
CK MONDAVI CALIFORNIA   10/38
KIM CRAWFORD NEW ZEALAND  13/52
 
P I N O T  G R I G I O
 
SANTA MARINA ITALY   10/38
ZACCAGNINI ITALY   13/52
 
C H A R D O N N A Y
 
HARLOW RIDGE
CALIFORNIA  10/38
KNOTTY VINES CALIFORNIA   13/52
 
RIESLING
 
KUNG FU GIRL WASHINGTON STATE   10/38

R O S É
 
HAYES RANCH CALIFORNIA   10/38
GERARD BERTRAND FRANCE    48
 
P I N O T  N O I R
 
LOST ANGEL CALIFORNIA   10/38
OYSTER BAY NEW ZEALAND   13/52
 
C A B E R N E T
 
CITRA ITALY   10/38
WENTE VINEYARDS CALIFORNIA   13/52
 
B U B B L E S
 
LIVING CORAL SPARKLING ROSE MOSCATO ITALY   50
RUFFINO PROSECCO ITALY  9 (187mL)
HAPPY HOUR MENU
 
LIBATIONS

 
RAIL DRINKS  $6
DOMESTIC DRAFTS   4 
DOMESTIC CANS   4 
HOUSE CRUSHES  7
HOUSE WINE ( RED OR WHITE )  6  

EATS
 
BUCK A SHUCK/ SALT OYSTERS   1 
STEAMED MUSSELS SMOKED TOMATO BROTH, ONIONS, CRUNCHY BAGUETTE   11
½ POUND BALTIMORE STYLE SHRIMP  10
BOOM BOOM SHRIMP SPICY MAYO/ LEMON  11 
TOWN DOCK CALAMARI  SPICY MAYO/ LEMON  11
SMOKED JERK WINGS CHERMOULA/ SCALLIONS    14
CARNITAS NACHOS COTIJA CHEESE/ PICO/ SMOKED JALAPENOS/ LIME/ CILANTRO  12
LETTUCE WRAPS SMOKED PORK/ SHAVED CARROT & RADISH/ CUKE/ PICKLES/ BIBB  12 
CRAB BISQUE FLATBREAD CRACKERS  7 
CAESAR SALAD PECORINO/ CROUTONS  8